My huge check

Message

PlacentiaSoccerMom · #1 Post by **PlacentiaSoccerMom** » Tue Apr 22, 2008 9:45 am

Apparently UPS has ruined the delivery of my very large check:

HI MY DAER,

I have register for your Cheque Draft.But the manager of oceanic Bank Benin told me that before the check will get to you that it will expire.

So i told him to cash the $1,450.000.00 all the necessary arrangement of delivering the $1,450.000.00 in cash was made with UPS COURIER DELIVERING COMPANY.

YOU ARE ADVISED TO CONTACT DIRECTOR;

DR Tony Eze Uba,

EMAIL;dr_ups@hotmail.fr,

THE UPS DIRECTOR GENERAL ,

PHONE: 229 93 96 73 05,

This are the information needed for the delivery of your package .

1.YOUR FULL NAME.............

2.YOUR HOME ADDRESS.............

3.YOUR PHONE AND CELL NUMBER......................

4.A COPY OF YOUR PICTURE..........

5.YOUR AGE/SEX..............

Best Regard by

MRS; BLESSING UDOKA

PlacentiaSoccerMom · #2 Post by **PlacentiaSoccerMom** » Tue Apr 22, 2008 9:47 am

Because I was scammed, I will get even more money and they are going to feed my modalities.

ECOBANK NIGERIA PLC
SCAM COMPENSATION OFFICE DEPARTMENT
ECOBANK/ UNITED NATIONS 2007 SCAM VICTIMS COMPENSATIONS PAYMENTS.

REF/PAYMENTS CODE: ECB/06654 $150,000 USD.

This is to bring to your notice that we are delegated from the UNITED
NATIONS in Central Bank to pay 150 victims of scam $150,000 USD (One
Hundred and Fifty Thousand Dollars Only each).You are listed and approved for this payment as one of the scammed victims to be paid this amount, get back to this office as soon as possible for the immediate payments of your $150,000 USD compensations funds.

On this faithful recommendations, want you to know that during the last
U.N. meetings held at Abuja, Nigeria, it was alarming on the money lost
by various individuals to the scams artists operating in syndicates all
over the world today. In other to compensate victims, the UNITED NATIONS Body is now paying 150 victims $150,000 USD each in accordance with the UNITED NATIONS recommendations. Due to the corrupt and inefficient Banking Systems in Nigeria, the payments are to be remitted by ECOBANK PLC NIGERIA as corresponding paying bank under funding assistance by CENTRAL BANK OF NIGERIA.

Benefactor of this compensation award will have to be first cleared and
recommended for payment by ECO BANK PLC.

According to the number of applicants at hand, 114 Beneficiaries has been
paid, over a half of the victims are from the United States, we still
have an outstanding of 36 scam victims left to be paid. Other victims who
have not been contacted can submit their application as well for scrutiny and possible consideration.

We shall feed you with further modalities as soon as we get response from
you on how you intend receiving your compensation payment.

Send a copy of your response and payment code to our remittance officer:

NAME: MR.MOSES SYLVANIUS
SCAMMED VICTIM/REF/PAYMENTS CODE:
ECB/06654 $150,000 USD.
PHONE NUMBER:009 234 01 220 64 82

Yours Faithfully,
Mrs. ABBA JACOB
PUBLIC RELATIONS OFFICER

Rexer25 · #3 Post by **Rexer25** » Tue Apr 22, 2008 9:57 am

PlacentiaSoccerMom wrote:Apparently UPS has ruined the delivery of my very large check:

HI MY DAER,

I have register for your Cheque Draft.But the manager of oceanic Bank Benin told me that before the check will get to you that it will expire.
...

MRS; BLESSING UDOKA

Don't tell me...the account number is 4 8 15 16 23 42, right?

PlacentiaSoccerMom · #4 Post by **PlacentiaSoccerMom** » Tue Apr 22, 2008 11:00 am

Rexer25 wrote:
PlacentiaSoccerMom wrote:Apparently UPS has ruined the delivery of my very large check:

HI MY DAER,

I have register for your Cheque Draft.But the manager of oceanic Bank Benin told me that before the check will get to you that it will expire.
...

MRS; BLESSING UDOKA
Don't tell me...the account number is 4 8 15 16 23 42, right?

How did you know?

Ritterskoop · #5 Post by **Ritterskoop** » Tue Apr 22, 2008 11:13 am

PlacentiaSoccerMom wrote:Because I was scammed, I will get even more money and they are going to feed my modalities.

"Feed my modalities" needs to be a book title. Or at least an opening line. It is right up there with "Call me Ishmael".

MarleysGh0st · #6 Post by **MarleysGh0st** » Tue Apr 22, 2008 11:23 am

Due to the corrupt and inefficient Banking Systems in Nigeria...

The UNITED NATIONS have chosen two different Nigerian banks to deal with this, for TWICE the corruption and inefficiency!

kayrharris · #7 Post by **kayrharris** » Tue Apr 22, 2008 2:51 pm

Ah, my big check is being held up by Federal Express. Those nasty delivery companies should be ashamed!!!

PlacentiaSoccerMom · #8 Post by **PlacentiaSoccerMom** » Tue Apr 22, 2008 8:54 pm

kayrharris wrote:Ah, my big check is being held up by Federal Express. Those nasty delivery companies should be ashamed!!!

When we get our big checks, we should treat everyone on the bored to pie.

silvercamaro · #9 Post by **silvercamaro** » Tue Apr 22, 2008 9:27 pm

PlacentiaSoccerMom wrote:
When we get our big checks, we should treat everyone on the bored to pie.

I would like key lime, please. (If Wintergreen already has eaten all the key lime pie in the western hemisphere, I will accept Dutch apple, but it's a distant second choice.)

kayrharris · #10 Post by **kayrharris** » Tue Apr 22, 2008 9:34 pm

Chocolate lovers would love my Toll House pie. All the ingredients of chocolate chip cookies, except maybe twice the amount of butter.
It is to die for! I leave out the walnuts. Doesn't add anything and I just think it's better without them.

NESTLE TOLL HOUSE PIE

2 eggs
1/2 c. unsifted flour
1/2 c. sugar
1/2 c. firmly packed brown sugar
1 c. butter, melted and cooled to room temperature
6 oz. pkg. (1 c.) Nestle semi-sweet chocolate morsels
1 c. chopped walnuts
9 inch unbaked pie shell
Whipped cream or ice cream (optional)

Preheat oven to 325 degrees. In a large bowl, beat eggs until foamy, beat in flour, sugar, and brown sugar until well blended. Blend in melted butter. Stir in Nestles semi-sweet real chocolate morsels and walnuts. Pour into pie shell. Bake 1 hour. Serve warm with whipped cream or ice cream (if desired).

Ritterskoop · #11 Post by **Ritterskoop** » Tue Apr 22, 2008 9:51 pm

I am not so much a fan of pies, though I love good crusts, but I will make an exception for sweet potato pie.

We would be happier people if there was mint julep pie.

kayrharris · #12 Post by **kayrharris** » Tue Apr 22, 2008 9:57 pm

This might be a close second to Mint Julep pie.....Mojito pie!!

http://www.pillsbury.com/Recipes/ShowRe ... ?rid=45059

PlacentiaSoccerMom · #13 Post by **PlacentiaSoccerMom** » Tue Apr 22, 2008 10:27 pm

kayrharris wrote:This might be a close second to Mint Julep pie.....Mojito pie!!

http://www.pillsbury.com/Recipes/ShowRe ... ?rid=45059

That sounds really good!

peacock2121 · #14 Post by **peacock2121** » Wed Apr 23, 2008 5:15 am

kayrharris wrote:Ah, my big check is being held up by Federal Express. Those nasty delivery companies should be ashamed!!!

I am ignored.

No one even wants to send me a check.

peacock2121 · #15 Post by **peacock2121** » Wed Apr 23, 2008 5:17 am

kayrharris wrote:Chocolate lovers would love my Toll House pie. All the ingredients of chocolate chip cookies, except maybe twice the amount of butter.
It is to die for! I leave out the walnuts. Doesn't add anything and I just think it's better without them.

NESTLE TOLL HOUSE PIE

2 eggs
1/2 c. unsifted flour
1/2 c. sugar
1/2 c. firmly packed brown sugar
1 c. butter, melted and cooled to room temperature
6 oz. pkg. (1 c.) Nestle semi-sweet chocolate morsels
1 c. chopped walnuts
9 inch unbaked pie shell
Whipped cream or ice cream (optional)

Preheat oven to 325 degrees. In a large bowl, beat eggs until foamy, beat in flour, sugar, and brown sugar until well blended. Blend in melted butter. Stir in Nestles semi-sweet real chocolate morsels and walnuts. Pour into pie shell. Bake 1 hour. Serve warm with whipped cream or ice cream (if desired).

The picture has a top crsut as well.

Do you use the top crust, even though it's not in the recipe?

I just might make this for this thing I have to bring dessert to.

earendel · #16 Post by **earendel** » Wed Apr 23, 2008 5:27 am

kayrharris wrote:Chocolate lovers would love my Toll House pie. All the ingredients of chocolate chip cookies, except maybe twice the amount of butter.
It is to die for! I leave out the walnuts. Doesn't add anything and I just think it's better without them.

NESTLE TOLL HOUSE PIE

2 eggs
1/2 c. unsifted flour
1/2 c. sugar
1/2 c. firmly packed brown sugar
1 c. butter, melted and cooled to room temperature
6 oz. pkg. (1 c.) Nestle semi-sweet chocolate morsels
1 c. chopped walnuts
9 inch unbaked pie shell
Whipped cream or ice cream (optional)

Preheat oven to 325 degrees. In a large bowl, beat eggs until foamy, beat in flour, sugar, and brown sugar until well blended. Blend in melted butter. Stir in Nestles semi-sweet real chocolate morsels and walnuts. Pour into pie shell. Bake 1 hour. Serve warm with whipped cream or ice cream (if desired).

'Round these parts we call this a "Derby pie" (actually we call it something else because "Derby Pie"® is a registered trademark of Kern's Kitchen, the originator of the particular recipe that gets served a lot this time of year.

PlacentiaSoccerMom · #17 Post by **PlacentiaSoccerMom** » Wed Apr 23, 2008 7:14 am

peacock2121 wrote:
kayrharris wrote:Ah, my big check is being held up by Federal Express. Those nasty delivery companies should be ashamed!!!
I am ignored.

No one even wants to send me a check.

But when we get our checks we will give you pie, so you aren't really being ignored.

kayrharris · #18 Post by **kayrharris** » Wed Apr 23, 2008 7:58 am

It's not a top crust, even though it does appear so in the photo.
It bakes with a nice even "crust-like" topping that rises to the top as
it bakes. It's very sweet. My kids used to call it "sliver pie" since a sliver is really the correct serving size.

It's really easy to make and not time consuming at all. Of course, I use a pre-made pie shell.

ShitSandwich · #19 Post by **ShitSandwich** » Wed Apr 23, 2008 8:01 am

I'm sure you'd all prefer something with a real chocolate filling.....

PlacentiaSoccerMom · #20 Post by **PlacentiaSoccerMom** » Wed Apr 23, 2008 8:02 am

ShitSandwich wrote:I'm sure you'd all prefer something with a real chocolate filling.....

Thanks!

NellyLunatic1980 · #21 Post by **NellyLunatic1980** » Wed Apr 23, 2008 8:03 am

ShitSandwich wrote:I'm sure you'd all prefer something with a real chocolate filling.....

That might've come from the Hershey Highway, but that ain't chocolate.

kayrharris · #22 Post by **kayrharris** » Wed Apr 23, 2008 8:12 am

No way I'm clicking on that link. I may never eat Toll House pie again if I do!

NellyLunatic1980 · #23 Post by **NellyLunatic1980** » Wed Apr 23, 2008 8:16 am

kayrharris wrote:No way I'm clicking on that link. I may never eat Toll House pie again if I do!

More like a Toll Outhouse pie...

peacock2121 · #24 Post by **peacock2121** » Wed Apr 23, 2008 8:51 am

kayrharris wrote:It's not a top crust, even though it does appear so in the photo.
It bakes with a nice even "crust-like" topping that rises to the top as
it bakes. It's very sweet. My kids used to call it "sliver pie" since a sliver is really the correct serving size.

It's really easy to make and not time consuming at all. Of course, I use a pre-made pie shell.

I will use said pre-made pieshell as well.

I will make this.

I will eat it.

Hopefully not all of it.

ladysoleil · #25 Post by **ladysoleil** » Wed Apr 23, 2008 12:28 pm

PlacentiaSoccerMom wrote:
kayrharris wrote:Ah, my big check is being held up by Federal Express. Those nasty delivery companies should be ashamed!!!
When we get our big checks, we should treat everyone on the bored to pie.

I would like Key Lime, if requests are being taken. mmm.

WWTBAM Bored

My huge check

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