I just opened my Lagavulin

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Buffacuse
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I just opened my Lagavulin

#1 Post by Buffacuse » Fri Mar 28, 2008 7:34 pm

Sooooo dark and smokey...num. If you are serious about scotch, try it.

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peacock2121
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#2 Post by peacock2121 » Sat Mar 29, 2008 5:18 am

I can never get that stuff past my nose.

I like hop-scotch.

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peacock2121
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#3 Post by peacock2121 » Sat Mar 29, 2008 5:18 am

I like butterscotch

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peacock2121
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#4 Post by peacock2121 » Sat Mar 29, 2008 5:18 am

Scotchtape is useful.

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gsabc
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#5 Post by gsabc » Sat Mar 29, 2008 8:01 am

I am very serious about scotch, thanks to a former boss. I've been trying different ones over the years, but I don't think I've hit the Lagavulin yet. I'm not a big drinker, though, and there are three open bottles in the house already. One I forgot about before opening the second, and the third one was a gift and had to be tried immediately. It'll take me a while to get through them and buy the next one.
I just ordered chicken and an egg from Amazon. I'll let you know.

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marrymeflyfree
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Re: I just opened my Lagavulin

#6 Post by marrymeflyfree » Sat Mar 29, 2008 8:10 am

Buffacuse wrote:Sooooo dark and smokey...num. If you are serious about scotch, try it.
Rub it in, eh?!

I'm not a big scotch drinker, but I do like other whiskeys....bourbon in particular. I opened a bottle the other night just to smell it. Mmm.

If you like dark and smokey scotch, try some Booker's bourbon sometime - and be sure to let it warm up in your mouth for a bit. You really feel the flavor bloom through a couple of different layers. Very cool.

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PlacentiaSoccerMom
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#7 Post by PlacentiaSoccerMom » Sat Mar 29, 2008 8:30 am

When Jeff's grandpa died, we opened the Scotch that he had been saving for a special ocasion.

It was horrible. He should have enjoyed it while he was alive.

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